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How could one serving a week of deep-fried food cause cancer?!
By Meg Sears and Sandra Madray, PCN Board Members We all know that good food helps you be healthy; bad food, well, not so much. So, maybe it is not…
Anti-breast cancer: The ‘Three Strikes’ carcinogen to avoid
By Kathy Freston You may have heard a lot recently about how a chemical that is formed from cooking meat is carcinogenic (cancer-causing), but recent studies show that the scope…
Camille’s Yummy Summer Recipe: The Watermelon Slushy
I used to L-O-V-E slushies when I was a kid. The hot Toronto weather these past few years has had me finding new ways to cool down...
Full StoryCamille’s Yummy Summer Recipe: The Watermelon Slushy